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Four Talents for a Fragrance

Special session slated for Cosmoprof Bologna, April 3.

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By: TOM BRANNA

Editor

Now more than ever, beauty and food are connected by smell. A unique 2-hour session at Cosmoprof Bologna will look at this connection on Friday April 3. Four professionals: a chef, a fragrance developer, a design director and a fragrance design consultant, will guide the creation process of developing a fragrance live. Presenters include: • JACQUES CHIBOIS, The chef and founder of La Bastide Saint Antoine, Grasse, France; • CHRISTINE NAGEL, Creative Director, Fragrances Resources, France;...

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